Food Allegen Test Kits
AgraQuant Plus® ELISA tests
AgraQuant Plus® ELISA tests
AgraQuant® Plus Almond
AgraQuant® Plus Casein
AgraQuant® Plus Cashew
AgraQuant® Plus Egg
AgraQuant® Plus Hazelnut
AgraQuant® Plus Macadamia
AgraQuant® Plus Mustard
AgraQuant® Plus Peanut
AgraQuant® Plus Pistachio
AgraQuant® Plus Sesame
Stat Fax 4700 ELISA Reader_old
Biotek 800TS Reader incl. Gen5 Software
ChroMate® ELISA Reader
AgraQuant® Plus Almond
The AgraQuant® Plus Almond is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of almond residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – ALMOND – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 -25 ppm almond |
Limit of detection | 0.5 ppm almond (raw and finished products), 50 µg/L almond (rinse water), 0.05 µg/swab almond (swab testing) |
Limit of quantitation | 1 ppm almond (raw and finished products), 100 µg/L almond (rinse water), 0.1 µg/swab almond (swab testing) |
Analyte | Almond |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Casein
The AgraQuant® Plus Casein is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of residues of the milk protein casein in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – CASEIN – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm casein |
Limit of detection | 0.2 ppm casein (raw and finished products), 20 µg/L casein (rinse water), 0.02 µg/swab casein (swab testing) |
Limit of quantitation | 1 ppm casein (raw and finished products), 100 µg/L casein (rinse water), 0.1 µg/swab casein (swab testing) |
Analyte | Casein, milk |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Cashew
The AgraQuant® Plus Cashew is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of cashew residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – CASHEW – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm cashew |
Limit of detection | 1 ppm cashew (raw and finished products), 100 µg/L cashew (rinse water), 0.1 µg/swab cashew (swab testing) |
Limit of quantitation | 1 ppm cashew (raw and finished products), 100 µg/L cashew (rinse water), 0.1 µg/swab cashew (swab testing) |
Analyte | Cashew |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Egg
The AgraQuant® Plus Egg is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of whole egg residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
| Item name | AGRAQUANT ALLERGEN – EGG – PLUS, 48 WELLS |
|---|---|
| Storage temperature | 2°C – 8°C |
| Quantitation range | 1 – 25 ppm whole egg powder |
| Limit of detection | 0.5 ppm whole egg powder (raw and finished products), 50 µg/L whole egg powder (rinse water), 0.05 µg/swab whole egg powder (swab testing) |
| Limit of quantitation | 1 ppm whole egg powder (raw and finished products), 100 µg/L whole egg powder (rinse water), 0.1 µg/swab whole egg powder (swab testing) |
| Analyte | Whole egg |
| Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Hazelnut
Item name | AGRAQUANT ALLERGEN – HAZELNUT – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 2 -25 ppm hazelnut |
Limit of detection | 1 ppm hazelnut (raw and finished products), 100 µg/L hazelnut (rinse water), 0.1 µg/swab hazelnut (swab testing) |
Limit of quantitation | 2 ppm hazelnut (raw and finished products), 200 µg/L hazelnut (rinse water), 0.2 µg/swab hazelnut (swab testing) |
Analyte | Hazelnut |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 2; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Macadamia
The AgraQuant® Plus Macadamia is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of macadamia nut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – MACADAMIA – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm macadamia |
Limit of detection | 1 ppm macadamia (raw and finished products), 100 µg/L macadamia (rinse water), 0.1 µg/swab macadamia (swab testing) |
Limit of quantitation | 1 ppm macadamia (raw and finished products), 100 µg/L macadamia (rinse water), 0.1 µg/swab macadamia (swab testing) |
Analyte | Macadamia nut |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Mustard
The AgraQuant® Plus Mustard is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of mustard residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – MUSTARD – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm mustard |
Limit of detection | 0.5 ppm mustard (raw and finished products), 50 µg/L mustard (rinse water), 0.05 µg/swab mustard (swab testing) |
Limit of quantitation | 1 ppm mustard (raw and finished products), 100 µg/L mustard (rinse water), 0.1 µg/swab mustard (swab testing) |
Analyte | Mustard |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Peanut
The AgraQuant® Plus Peanut is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of peanut residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – PEANUT – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 -25 ppm peanut |
Limit of detection | 0.5 ppm peanut (raw and finished products), 50 µg/L peanut (rinse water), 0.05 µg/swab peanut (swab testing) |
Limit of quantitation | 1 ppm peanut (raw and finished products), 100 µg/L peanut (rinse water), 0.1 µg/swab peanut (swab testing) |
Analyte | Peanut |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- water boiler or water bath (80-100 °C)
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
AgraQuant® Plus Pistachio
The AgraQuant® Plus Pistachio is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of pistachio residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – PISTACHIO – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm pistachio |
Limit of detection | 1 ppm pistachio (raw and finished products), 100 µg/L pistachio (rinse water), 0.1 µg/swab pistachio (swab testing) |
Limit of quantitation | 1 ppm pistachio (raw and finished products), 100 µg/L pistachio (rinse water), 0.1 µg/swab pistachio (swab testing) |
Analyte | Pistachio |
Number of wells | 48 |
Item name | AGRAQUANT ALLERGEN – PISTACHIO – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm pistachio |
Limit of detection | 1 ppm pistachio (raw and finished products), 100 µg/L pistachio (rinse water), 0.1 µg/swab pistachio (swab testing) |
Limit of quantitation | 1 ppm pistachio (raw and finished products), 100 µg/L pistachio (rinse water), 0.1 µg/swab pistachio (swab testing) |
Analyte | Pistachio |
Number of wells | 48 |
AgraQuant® Plus Sesame
The AgraQuant® Plus Sesame is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of sesame residues in food samples. It features a fast extraction procedure with a unique capsule technology. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. The total assay time is reduced to 30 minutes, with only 1 minute needed for the extraction procedure. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AGRAQUANT ALLERGEN – SESAME – PLUS, 48 WELLS |
Storage temperature | 2°C – 8°C |
Quantitation range | 1 – 25 ppm sesame |
Limit of detection | 1 ppm sesame (raw and finished products), 100 µg/L sesame (rinse water), 0.1 µg/swab sesame (swab testing) |
Limit of quantitation | 1 ppm sesame (raw and finished products), 100 µg/L sesame (rinse water), 0.1 µg/swab sesame (swab testing) |
Analyte | Sesame |
Number of wells | 48 |
Materials supplied
- 48 transfer wells sealed in a foil pouch
- 48 antibody-coated microwells sealed in a foil pouch
- 1 microwell strips frame
- 5 ready-to-use standards (0; 1; 5; 10 and 25 ppm)
- 1 bottle of 50 mL (20X) wash buffer
- 1 green-capped bottle of conjugate solution
- 1 blue-capped bottle of substrate solution
- 1 red-capped bottle of stop solution
- 1 bag of capsule extraction additive 1
- 1 bag of capsule extraction additive 2
Materials required but not supplied
- Blender
- analytical balance
- 8-channel pipette
- wash bottle
- microwells/plate reader
ChroMate® ELISA Reader
Item name | STAT FAX 4700 ELISA READER_old |
Storage temperature | 15°C – 25°C |
Biotek 800TS Reader incl. Gen5 Software
The 800™ TS Absorbance Reader is an affordable, high quality microplate reader for assays in 6- to 384-well formats. The color touchscreen provides a visual user interface, making programming fast and intuitive.
Item name | BIOTEK 800TS READER INCL. GEN5 SW |
ChroMate® ELISA Reader
ChroMate ELISA Reader is suitable for several microwell plate formats. It is equipped with 405, 450, 492, 545, 600, and 630 nm filters and comes with easy-to-use software with several calculation options and Romer Labs protocols suitable for AgraQuant® allergen and mycotoxin ELISA test kits
Item name | ChroMate ELISA Reader |
Storage temperature | 15°C – 25°C |
