The AgraStrip® Peanut test kit is a lateral flow device (LFD) designed for the on-site detection of peanut residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of peanut traces.
Item name | AGRASTRIP ALLERGEN – PEANUT |
Storage temperature | 15°C – 25°C |
Limit of detection | 1 ppm peanut, 1 µg/25 cm2 peanut (swab testing) |
Analyte | Peanut |
Number of tests | 10 |
The AgraStrip® Gluten G12® test kit is a lateral flow device (LFD) designed for the on-site detection of gluten in raw materials, finished food products and beverages, rinse waters and environmental samples. The G12® antibody represents the next generation of gluten testing as it targets toxic peptides that trigger auto-immune reactions in people suffering from celiac disease. It is a monoclonal antibody that was raised against the immunotoxic 33-mer peptide from the gliadin fraction in gluten. Results obtained from immunochemical test systems based on the G12® antibody should be considered to be closer to the ideal of a food safety test as they establish the important link between celiac disease and detection of the immunotoxic peptides.
Item name | AGRASTRIP ALLERGEN – GLUTEN G12 |
Storage temperature | 15°C – 25°C |
Limit of detection | 5, 10, 20 ppm gluten (raw and finished products), 35 ppb gluten (rinse water), 4 µg/25 cm2 (swab testing) |
Approvals | AOAC-RI 061403 |
Analyte | Gluten, 33-mer peptide |
Number of tests | 10 |
The AgraStrip® Gluten test kit is a lateral flow device (LFD) designed for the on-site detection of gluten residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of gluten traces.
Item name | AGRASTRIP ALLERGEN – GLUTEN |
Storage temperature | 15°C – 25°C |
Limit of detection | 4 ppm gluten, 4 µg/25 cm2 gluten (swab testing) |
Analyte | Gluten |
Number of tests | 10 |
The AgraStrip® Hazelnut test kit is a lateral flow device (LFD) designed for the on-site detection of hazelnut residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of hazelnut traces.
Item name | AGRASTRIP ALLERGEN – HAZELNUT |
Storage temperature | 15°C – 25°C |
Limit of detection | 5 ppm hazelnut, 5 µg/25 cm2 hazelnut (swab testing) |
Analyte | Hazelnut |
Number of tests | 10 |
The AgraStrip® Soy test kit is a lateral flow device (LFD) designed for the on-site detection of soy residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of soy traces.
Item name | AGRASTRIP ALLERGEN – SOY |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm soy, 2 µg/25 cm2 soy (swab testing) |
Analyte | Soy |
Number of tests | 10 |
The AgraStrip® Almond test kit is a lateral flow device (LFD) designed for the on-site detection of almond residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of almond traces.
Item name | AGRASTRIP ALLERGEN – ALMOND |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm almond, 2 µg/25 cm2 almond (swab testing) |
Analyte | Almond |
Number of tests | 10 |
The AgraStrip® Walnut test kit is a lateral flow device (LFD) designed for the on-site detection of walnut residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of walnut traces.
Item name | AGRASTRIP ALLERGEN – WALNUT |
Storage temperature | 15°C – 25°C |
Limit of detection | 10 ppm walnut, 10 µg/25 cm2 walnut (swab testing) |
Analyte | Walnut |
Number of tests | 10 |
The AgraStrip® Beta-lactoglobulin test kit is a lateral flow device (LFD) designed for the on-site detection of residues of the milk protein beta-lactoglobulin in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of beta-lactoglobulin traces.
Item name | AGRASTRIP ALLERGEN – BETA-LACTOGLOBULIN |
Storage temperature | 15°C – 25°C |
Limit of detection | 0.5 ppm BLG, 0.5 µg/25 cm2 BLG (swab testing) |
Analyte | Beta-lactoglobulin, milk |
Number of tests | 10 |
The AgraStrip® Casein test kit is a lateral flow device (LFD) designed for the on-site detection of residues of the milk protein casein in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of casein traces.
Item name | AGRASTRIP ALLERGEN – CASEIN |
Storage temperature | 15°C – 25°C |
Limit of detection | 1 ppm casein, 1 µg/25 cm2 casein (swab testing) |
Analyte | Casein, milk |
Number of tests | 10 |
The AgraStrip® Cashew/Pistachio test kit is a lateral flow device (LFD) designed for the on-site detection of cashew and pistachio residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of cashew and pistachio traces.
Item name | AGRASTRIP ALLERGEN – CASHEW/PISTACHIO |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm cashew/pistachio, 2 µg/25 cm2 cashew/pistachio (swab testing) |
Analyte | Cashew, Pistachio |
Number of tests | 10 |
The AgraStrip® Lupin test kit is a lateral flow device (LFD) designed for the on-site detection of lupin residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of lupin traces.
Item name | AGRASTRIP ALLERGEN – LUPIN |
Storage temperature | 15°C – 25°C |
Limit of detection | 10 ppm Lupin, 10 µg/25 cm2 Lupin (swab testing) |
Analyte | Lupin |
Number of tests | 10 |
The AgraStrip® Macadamia nut test kit is a lateral flow device (LFD) designed for the on-site detection of macadamia residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of macadamia traces.
Item name | AGRASTRIP ALLERGEN – MACADAMIA |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm macadamia, 2 µg/25 cm2 macadamia (swab testing) |
Analyte | Macadamia nut |
Number of tests | 10 |
The AgraStrip® Brazil nut test kit is a lateral flow device (LFD) designed for the on-site detection of brazil nut residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of brazil nut traces.
Item name | AGRASTRIP ALLERGEN – BRAZIL NUT |
Storage temperature | 15°C – 25°C |
Limit of detection | 5 ppm brazil nut, 5 µg/25 cm2 brazil nut (swab testing) |
Analyte | Brazil nut |
Number of tests | 10 |
The AgraStrip® Whole Egg test kit is a lateral flow device (LFD) designed for the on-site detection of egg residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of egg traces.
Item name | AGRASTRIP ALLERGEN – WHOLE EGG |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm dried whole egg, 2 µg/25 cm2 dried whole egg (swab testing) |
Analyte | Dried whole egg |
Number of tests | 10 |
The AgraStrip® Sesame test kit is a lateral flow device (LFD) designed for the on-site detection of sesame residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of sesame traces.
Item name | AGRASTRIP ALLERGEN – SESAME |
Storage temperature | 15°C – 25°C |
Limit of detection | 5 ppm sesame, 5 µg/25 cm2 sesame (swab testing) |
Analyte | Sesame |
Number of tests | 10 |
The AgraStrip® Mustard test kit is a lateral flow device (LFD) designed for the on-site detection of mustard residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of mustard traces.
Item name | AGRASTRIP ALLERGEN – MUSTARD |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm mustard, 2 µg/25 cm2 mustard (swab testing) |
Analyte | Mustard |
Number of tests | 10 |
The AgraStrip® Crustacea test kit is a lateral flow device (LFD) designed for the on-site detection of crustacea residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of crustacea traces.
Item name | AGRASTRIP ALLERGEN – CRUSTACEA |
Storage temperature | 15°C – 25°C |
Limit of detection | 2 ppm crustacea (dry weight), 10 ppm crustacea (wet weight), 10 µg/25cm2 crustacea (wet weight, swab testing) |
Analyte | Crustacea |
Number of tests | 10 |
The AgraStrip® Total Milk test kit is a lateral flow device (LFD) designed for the on-site detection of milk residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of milk traces.
Item name | AGRASTRIP ALLERGEN – MILK |
Storage temperature | 15°C – 25°C |
Limit of detection | 1 ppm milk protein, 1 µg/25cm2 milk protein (swab testing) |
Analyte | Milk protein, Milk |
Number of tests | 10 |
Stock Light green above X qty | 0 |
The AgraStrip® Coconut test kit is a lateral flow device (LFD) designed for the on-site detection of coconut residues in raw materials, finished food products and beverages, rinse waters and environmental samples. They allow for the simple, fast and reliable qualitative detection of coconut traces.
Item name | AGRASTRIP ALLERGEN – COCONUT |
Storage temperature | 15°C – 25°C |
Limit of detection | 10 ppm coconut, 10 µg/25 cm2 coconut (swab testing) |
Analyte | Coconut |
Number of tests | 10 |
The AgraQuant® Gluten G12® Extraction solution is intended for use with AgraQuant® Gluten G12® test kit (10001994), which is a sandwich enzyme-linked immunosorbent assay (ELISA) designed for the quantitative analysis of gluten in food samples. Samples can vary from raw to processed foods, from environmental swabs to rinse water. This product is intended for laboratory use.
Item name | AQ GLUTEN G12 EXTRACTION BUFFER, FUP |
Storage temperature | 2°C – 8°C |
AgraQuant® Wash Buffer can be used for the AgraQuant® Mycotoxin and Allergen ELISA test kits.
Item name | AGRAQUANT WASH BUFFER |
Storage temperature | 2°C – 8°C |
Concentration | 20X |
The AgraStrip® Wine Extraction Buffer (Egg) has been designed to be used specifically with AgraStrip® Egg (COKAL1810AS) when testing wine for the presence of egg residues
Item name | WINE EXTRACTION BUFFER – AGRASTRIP EGG |
Storage temperature | 15°C – 25°C |
Number of tests | 10 |
The AgraStrip® Wine Extraction Buffer (Casein) has been designed to be used specifically with AgraStrip® Casein (10002040) when testing wine for the presence of casein residues.
Item name | WINE EXTRACTION BUFFER – AGRASTRIP CASEIN |
Storage temperature | 15°C – 25°C |
Analyte | Casein in wine |
Number of tests | 10 |