Real -Time PCR tests are simple and rapid quality tests involving the detection of appropriately characteristic DNA sequences for Salmonella spp. and Listeria monocytogenes present in the test sample
BIOMAXIMA offers high quality chromogenic media, including those for the detection of microorganisms with different mechanisms of resistance (MRSA), VRE, ESBL, KPC).
Steps | Description | Cat. No. | Package | ||||||
Identification | Single Cup PCR Salmonella spp. LAB KITTM | PCR 01096 | 96 reactions | ||||||
Single Cup PCR Salmonella spp. LAB KITTM | PCR 01960 | 10 x 96 reactions | |||||||
Single Cup PCR Listeria spp. LAB KITTM | PCR 02096 | 96 reactions | |||||||
Single Cup PCR Listeria spp. LAB KITTM | PCR 02960 | 10 x 96 reactions | |||||||
Single Cup PCR Listeria monocytogenes LAB KITTM | PCR 03096 | 96 reactions | |||||||
Single Cup PCR Listeria monocytogenes LAB KITTM | PCR 03960 | 10 x 96 reactions |
EN ISO 11290-1:2017.Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and other Listeria spp. – Part 1: Detection method
Steps | Description | Cat. No. | Package | ||||||
Primary enrichment | Half Fraser Broth | BT 5022 | 6 x 225 ml | ||||||
Half Fraser Broth | PW 3005 | 50 x 10 ml | |||||||
Half Fraser (HF) DRYGravi LAB-BAG™ | DGB 02 | 1 x 20 L | |||||||
Half Fraser (HF) DRYGravi LAB-BAG™ | DGB 04 | 1 x 10 L | |||||||
Half Fraser (HF) DRYGravi LAB-BAG™ | DVT 04 | 1×10 L+ filter unit | |||||||
Half Fraser Broth GRAVI LAB-BAG™ | WR 0001 | 1 x 3 L | |||||||
Half Fraser Broth GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Half Fraser Broth Base | PS 100 | 500 g | |||||||
Ferric Ammonium Citrate Supplement | SL 0011 | 10 vials 1/500 ml | |||||||
Ferric Ammonium Citrate Supplement | SL 0011B | 10 vials 1/225 ml | |||||||
Ferric Ammonium Citrate Supplement | SL 0062 | 10 vials 1/2,25 L | |||||||
Secondary enrichment | Fraser Broth | BT 5023.01 | 6 x 100 ml | ||||||
Fraser Broth | BT 5023.02 | 6 x 200 ml | |||||||
Fraser Broth | BT 5023.05 | 6 x 500 ml | |||||||
Fraser Broth | PW 4024 | 50 x 10 ml | |||||||
Fraser Broth | PW 3144 | 50 x 10 ml (glass tubes) | |||||||
Fraser Broth GRAVI LAB-BAG™ | WR 0010 | 1 x 3 L | |||||||
Fraser Broth GRAVI LAB-BAG™ | WR 0011 | 1 x 5 L | |||||||
Fraser Broth Base | PS 101 | 500 g | |||||||
Ferric Ammonium Citrate Supplement | SL 0011 | 10 vials 1/500 ml | |||||||
Ferric Ammonium Citrate Supplement | SL 0011B | 10 vials 1/225 ml | |||||||
Ferric Ammonium Citrate Supplement | SL 0062 | 10 vials 1/2,25 L | |||||||
Isolation | Chromogenic Listeria LAB-AGAR™ Base acc. to ISO 11290 | PS 165 | 500 g | ||||||
Chromogenic Listeria SuPP lement acc. to ISO 11290 | SL 0001 | 5+5 vials 2/500 ml | |||||||
Chromogenic Listeria LAB-AGAR™ acc. to ISO 11290 | PP 5009 | 10 plates /90 mm | |||||||
Chromogenic Listeria LAB-AGAR™ acc. to ISO 11290 | PP 0166 | 10 plates /140 mm | |||||||
Listeria acc. to Oxford LAB-AGAR™ Base | PS 104 | 500 g | |||||||
Listeria Selective acc. to Oxford Supplement | SL 0021 | 10 vials 1/500 ml | |||||||
Oxford Listeria LAB-AGAR™ | PP 1292 | 10 plates | |||||||
Listeria acc. to Palcam LAB-AGAR™ Base | PS 102 | 500 g | |||||||
Listeria Selective acc. to Palcam Supplement | SL 0022 | 10 vials 1/500 ml | |||||||
Palcam Listeria LAB-AGAR™ | PP 1502 | 10 plates | |||||||
Confirmation | Blood No 2 LAB-AGAR™ + 5 % KB | PP 0015 | 10 plates | ||||||
Clark Medium | PS 253 | 500 g | |||||||
Ksylose Broth acc. to ISO 11290 | PW 3000 | 50 x 5 ml | |||||||
Ksylose Broth acc. to ISO 11290 | PW 3208 | 50 x 5 ml (glass tubes) | |||||||
Motility LAB-AGAR™ acc. to ISO 11290 | PW 3221 | 50 x 5 ml | |||||||
MRVP Medium acc. to ISO 11290 | PW 3210 | 50 x 3ml | |||||||
Listeria Enrichment acc. to Lovett Broth Base | PS 209 | 500 g | |||||||
Ramnose Broth acc. to ISO 11290 | PW 3001 | 50 x 5 ml | |||||||
Ramnose Broth acc. to ISO 11290 | PW 3209 | 50 x 5ml (glass tubes) | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | PS 193 | 500 g | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | PP 0064 | 10 plates | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.01 | 6 x 100 ml | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.02 | 6 x 200 ml | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.05 | 6 x 500 ml | |||||||
TSYEB Broth | PW 3147 | 50 x 5ml |
EN ISO 11290-2:2017-2.Microbiology of the food chain. Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. – Part 2: Enumeration method
Steps | Description | Cat. No. | Package | ||||||
Pre-enrichment | Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | ||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Isolation | Chromogenic Listeria LAB-AGAR™ Base acc. to ISO 11290 | PS 165 | 500 g | ||||||
Chromogenic Listeria SET Supplement acc. to ISO 11290 | SL 0001 | 5+5 vials | |||||||
Chromogenic Listeria LAB-AGAR™ acc. to ISO 11290 | PP 5009 | 10 plates / 90 mm | |||||||
Confirmation | Blood No 2 LAB-AGAR™ + 5 % KB | PP 0015 | 10 plates | ||||||
Clark Medium | PS 253 | 500 g | |||||||
Ksylose Broth acc. to ISO 11290 | PW 3000 | 50 x 5 ml | |||||||
Ksylose Broth acc. to ISO 11290 | PW 3208 | 50 x 5 ml (glass tubes) | |||||||
Motility LAB-AGAR™ acc. to ISO 11290 | PW 3221 | 50 x 5 ml | |||||||
MRVP Medium acc. to ISO 11290 | PW 3210 | 50 x 3ml | |||||||
Listeria Enrichment acc. to Lovett Broth Base | PS 209 | 500 g | |||||||
Ramnose Broth acc. to ISO 11290 | PW 3001 | 50 x 5 ml | |||||||
Ramnose Broth acc. to ISO 11290 | PW 3209 | 50 x 5ml (glass tubes) | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | PS 193 | 500 g | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | PP 0064 | 10 plates | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.01 | 6 x 100 ml | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.01 | 6 x 200 ml | |||||||
TSYEA LAB-AGAR™ acc. to ISO 11290 | BT 5066.05 | 6 x 500 ml | |||||||
TSYEB Broth | PW 3147 | 50 x 5ml |
Additional Products for Listeria spp detection
Steps | Description | Cat. No. | Package | ||||||
Enrichment | LEB Broth | PS 420 | 500 g | ||||||
LEB DRYGravi LAB-BAG™ | DGB 08 | 1 x 20 L | |||||||
LEB Broth | BT 5224 | 6 x 225 ml | |||||||
LEE Broth | BT 5232 | 6 x 225 ml | |||||||
Isolation | Chromogenic Listeria LAB-AGAR™ | PP 0169 | 10 plates | ||||||
Confirmation | Chromogenic Listeria Confirmatory LAB-AGAR™ | PP 0156 | 10 plates |
EN-ISO 6579-1:2017Microbiology of the food chain. Horizontal method for the detection and enumeration of Salmonella spp. – Part 1: Part 1: Horizontal method for the detection of Salmonella spp .Microbiologie de la chaîne alimentaire. Méthode horizontale pour la détection, le dénombrement et le sérotypage de Salmonella. – Partie no 1: Méthode horizontale pour la détection de Salmonella spp.
Steps | Description | Cat. No. | Package | ||||||
Pre-enrichment | Buffered Peptone Water | PS 52 | 500 g | ||||||
Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | |||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Selective enrichment | MKTTn Broth | PW 6092 | 50 x 10 ml | ||||||
MKTTn Broth | PW 3143 | 50×10 ml (glass tubes) | |||||||
MKTTn Broth | BT 5167 | 6 x 50 ml | |||||||
MSRV Medium | BT 5063.01 | 6 x 100 ml | |||||||
MSRV Medium | BT 5063.02 | 6 x 200 ml | |||||||
MSRV Medium | PS 203 | 500 g | |||||||
MSRV Supplement | SL 0027 | 10 vials 1/500 ml | |||||||
MSRV Medium with Novobiocine | PS 225 | 500 g | |||||||
Mueller Kaufman with Novobiocin and Brilliant Green Broth Base | PS 147 | 500 g | |||||||
Rappaport Soy Broth | PS 65 | 500 g | |||||||
Rappaport Soy Broth | PW 4245 | 50 x 10 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183 | 6 x 50 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183.01 | 6 x 100 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183.02 | 6 x 200 ml | |||||||
Selective isolation | B.G.A. LAB-AGAR™ acc. to ISO 6579 | PS 98 | 500 g | ||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.01 | 6 x 100 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.02 | 6 x 200 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.05 | 6 x 500 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | PP 1360 | 10 plates | |||||||
Chromogenic Salmonella Selective LAB-AGAR™ | PP 0115 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / Chromogenic Salmonella LAB-AGAR™ – biplates | PD 044 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / Hektoen LAB-AGAR™ -biplates | PD 024 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / XLD LAB-AGAR™-biplates | PD 023 | 10 plates | |||||||
SS LAB-AGAR™ / Bismuth Sulfite LAB-AGAR™-biplates | PD 006 | 10 plates | |||||||
SS LAB-AGAR™ / Chromogenic Salmonella LAB-AGAR™ -biplates | PD 020 | 10 plates | |||||||
SS LAB-AGAR™ / XLD LAB-AGAR™ | PD 037 | 10 plates | |||||||
XLD LAB-AGAR™ | PS 45 | 500 g | |||||||
XLD LAB-AGAR™ | BT 5121.01 | 6 x 100 ml | |||||||
XLD LAB-AGAR™ | BT 5121.02 | 6 x 200 ml | |||||||
XLD LAB-AGAR™ | BT 5121.05 | 6 x 500 ml | |||||||
XLD LAB-AGAR™ | PP 1330 | 10 plates | |||||||
Confirmation | Clark Medium (MRVP) | PS 253 | 500 g | ||||||
MRVP Medium acc. to ISO 6579 | PW 3210 | 50 x 3 ml | |||||||
Kligler Iron LAB-AGAR™ | PS 08 | 500 g | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.01 | 6 x 100 ml | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.02 | 6 x 200 ml | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.05 | 6 x 500 ml | |||||||
Kligler Iron LAB-AGAR™ | PW 3057 | 50 x 5 ml (slant) | |||||||
Kligler Iron LAB-AGAR™ | PW 3116 | 50 x 3 ml (slant) | |||||||
Lysine Decarboxylase Broth acc. to ISO 6579 | PS 57 | 500 g | |||||||
Lysine Decarboxylase Broth acc. to ISO 6579 | PW 3186 | 50 x 5 ml | |||||||
MRVP Medium acc. to ISO 6579 | PW 3210 | 50 x 3 ml | |||||||
Nutrient LAB-AGAR™ | PS 85 | 500 g | |||||||
Nutrient LAB-AGAR™ | BT 5126.01 | 6 x 100 ml | |||||||
Nutrient LAB-AGAR™ | BT 5126.02 | 6 x 200 ml | |||||||
Nutrient LAB-AGAR™ | BT 5126.05 | 6 x 500 ml | |||||||
Nutrient LAB-AGAR™ | PP 1503 | 10 plates | |||||||
Triple Sugar Iron AB-AGAR™ | PS 44 | 500 g | |||||||
Triple Sugar Iron AB-AGAR™ | PW 3060 | 50 x 7 ml (slant) | |||||||
Tryptophan Culture Broth | PS 132 | 500 g | |||||||
Tryptophan Culture Broth | BT 5030.01 | 6 x 100 ml | |||||||
Tryptophan Culture Broth | BT 5030.02 | 6 x 200 ml | |||||||
Tryptophan Culture Broth | BT 5030.05 | 6 x 500 ml | |||||||
Tryptophan Culture Broth | PW 3012 | 50 x 5 ml | |||||||
Urea LAB-AGAR™ Base acc. to ISO 6579 | PS 211 | 500 g | |||||||
Urea Sterile Solution 40 % | SL 0041 | 100 ml | |||||||
Urea Sterile Solution 40 % | SL 0111 | 10 x 5 ml | |||||||
Urea LAB-AGAR™ | PW 4233 | 10 x 5 ml (slant) |
EN ISO 6579-1:2017.Detection of Salmonella enterica subspecies enterica serovares Typhi and Paratyphi
Steps | Description | Cat. No. | Package | ||||||
Pre-enrichment | Buffered Peptone Water | PS 52 | 500 g | ||||||
Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | |||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Selective enrichment | MKTTn Broth | PW 6092 | 50 x 10 ml | ||||||
MKTTn Broth | BT 5167 | 6 x 50 ml | |||||||
MSRV Medium | BT 5063.01 | 6 x 100 ml | |||||||
MSRV Medium | BT 5063.02 | 6 x 200 ml | |||||||
MSRV Medium | PS 203 | 500 g | |||||||
MSRV Supplement | SL 0027 | 10 vials 1/500 ml | |||||||
MSRV Medium with Novobiocine | PS 225 | 500 g | |||||||
Mueller Kaufman with Novobiocin and Brilliant Green Broth Base | PS 147 | 500 g | |||||||
Rappaport Soy Broth | PS 65 | 500 g | |||||||
Rappaport Soy Broth | PW 4245 | 50 x 10 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183 | 6 x 50 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183.01 | 6 x 100 ml | |||||||
Rappaport Vassiliadis Soy Broth | BT 5183.02 | 6 x 200 ml | |||||||
Selenite Cystine Medium (SC) | BT 5238.02 | 6 x 200 ml | |||||||
Sodium Cystine Broth | PS 36 | 500 g | |||||||
Sodium Cystine Broth | PW 3192 | 50 x 9 ml | |||||||
Selective isolation | B.G.A. LAB-AGAR™ acc. to ISO 6579 | PS 98 | 500 g | ||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.01 | 6 x 100 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.02 | 6 x 200 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | BT 5096.05 | 6 x 500 ml | |||||||
B.G.A. LAB-AGAR™ acc. to ISO 6579 | PP 1360 | 10 plates | |||||||
Bismuth Sulfite LAB-AGAR™ | PS 01 | 500 g | |||||||
Bismuth Sulfite LAB-AGAR™ | BT 5003.01 | 6 x 100 ml | |||||||
Bismuth Sulfite LAB-AGAR™ | BT 5003.02 | 6 x 200 ml | |||||||
Bismuth Sulfite LAB-AGAR™ | BT 5003.05 | 6 x 500 ml | |||||||
Bismuth Sulfite LAB-AGAR™ | PP 1040 | 10 plates / 90 mm | |||||||
Bismuth Sulfite LAB-AGAR™ | PPM 1040 | 10 plates / 55 mm | |||||||
Chromogenic Salmonella Selective LAB-AGAR™ | PP 0115 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / Chromogenic Salmonella LAB-AGAR™ – biplates | PD 044 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / Hektoen LAB-AGAR™ -biplates | PD 024 | 10 plates | |||||||
Chromogenic Salmonella LAB-AGAR™ / XLD LAB-AGAR™-biplates | PD 023 | 10 plates | |||||||
SS LAB-AGAR™ / Bismuth Sulfite LAB-AGAR™-biplates | PD 006 | 10 plates | |||||||
SS LAB-AGAR™ / Chromogenic Salmonella LAB-AGAR™ -biplates | PD 020 | 10 plates | |||||||
SS LAB-AGAR™ / XLD LAB-AGAR™ -biplates | PD 037 | 10 plates | |||||||
XLD LAB-AGAR™ | PS 45 | 500 g | |||||||
XLD LAB-AGAR™ | BT 5121.01 | 6 x 100 ml | |||||||
XLD LAB-AGAR™ | BT 5121.02 | 6 x 200 ml | |||||||
XLD LAB-AGAR™ | BT 5121.05 | 6 x 500 ml | |||||||
XLD LAB-AGAR™ | PP 1330 | 10 plates | |||||||
Confirmation | Clark Medium (MRVP) | PS 253 | 500 g | ||||||
Kligler Iron LAB-AGAR™ | PS 08 | 500 g | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.01 | 6 x 100 ml | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.02 | 6 x 200 ml | |||||||
Kligler Iron LAB-AGAR™ | BT 5006.05 | 6 x 500 ml | |||||||
Kligler Iron LAB-AGAR™ | PW 3057 | 50 x 5 ml (slant) | |||||||
Kligler Iron LAB-AGAR™ | PW 3116 | 50 x 3 ml (slant) | |||||||
Lysine Decarboxylase Broth acc. to ISO 6579 | PS 57 | 500 g | |||||||
Lysine Decarboxylase Broth acc. to ISO 6579 | PW 3186 | 50 x 5 ml | |||||||
MRVP Medium acc. to ISO 6579 | PW 3210 | 50 x 3ml | |||||||
Nutrient LAB-AGAR™ | PS 85 | 500 g | |||||||
Nutrient LAB-AGAR™ | BT 5126.01 | 6 x 100 ml | |||||||
Nutrient LAB-AGAR™ | BT 5126.02 | 6 x 200 ml | |||||||
Nutrient LAB-AGAR™ | BT 5126.05 | 6 x 500 ml | |||||||
Nutrient LAB-AGAR™ | PP 1503 | 10 plates | |||||||
Triple Sugar Iron AB-AGAR™ | PS 44 | 500 g | |||||||
Triple Sugar Iron AB-AGAR™ | PW 3060 | 50 x 7 ml (slant) | |||||||
Tryptophan Culture Broth | PS 132 | 500 g | |||||||
Tryptophan Culture Broth | BT 5030.01 | 6 x 100 ml | |||||||
Tryptophan Culture Broth | BT 5030.02 | 6 x 200 ml | |||||||
Tryptophan Culture Broth | BT 5030.05 | 6 x 500 ml | |||||||
Tryptophan Culture Broth | PW 3012 | 50 x 5 ml | |||||||
Urea LAB-AGAR™ Base acc. to ISO 6579 | PS 211 | 500 g | |||||||
Urea Sterile Solution 40 % | SL 0041 | 100 ml | |||||||
Urea Sterile Solution 40 % | SL 0111 | 10 x 5 ml | |||||||
Urea LAB-AGAR™ | PW 4233 | 10 x 5 ml (slant) |
EN ISO 10272-1:2017.Microbiology of food and animal feed. Horizontal method for detection and enumeration of Campylobacter. – Part 1: Detection method Microbiologie
Steps | Description | Cat. No. | Package | ||||||
Selective enrichment | Bolton Broth Base | PS 179 | 500 g | ||||||
Bolton Selective Supplement | SL 0050 | 10 vials 1/500 ml | |||||||
Lysed Horse Blood | SL 0103 | 100 ml | |||||||
Bolton Broth | BT 5212.05 | 6 x 500 ml | |||||||
Preston Broth Base | PS 255 | 500 g | |||||||
Preston Modified Supplement | SL 0084 | 10 vials 1/500 ml | |||||||
Selective isolation | CCDA LAB-AGAR™ | PP 0017 | 10 plates | ||||||
Blood Free Campylobacter CCDA LAB AGAR™ Base | PF 159 | 500 g | |||||||
Campylobacter CCDA Selective Supplement | SL 0005 | 10 vials 1/500 ml | |||||||
Chromogenic Campylobacter LAB-AGAR™ | PP 0163 | 10 plates | |||||||
Karmali LAB-AGAR™ | PP 0022 | 10 plates | |||||||
Confirmation | Blood No 2 LAB-AGAR™ + 5 % KB | PP 0015 | 10 plates | ||||||
Brucella Broth | PS 137 | 500 g | |||||||
Brucella Broth | PW 3097 | 50 x 5 ml | |||||||
Brucella Broth | PW 3200 | 50 x 3 ml | |||||||
Brucella Broth | PW 3172 | 50 x 10 ml |
EN ISO 10272-2:2017.Microbiology of food and animal feed. Horizontal method for detection and enumeration of Campylobacter. – Part 2: Colony-count techniqueMicrobiologie
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | CCDA LAB-AGAR™ | PP 0017 | 10 plates | ||||||
Blood Free Campylobacter CCDA LAB AGAR™ Base | PF 159 | 500 g | |||||||
Campylobacter CCDA Selective Supplement SL 0005 | SL 0005 | 10 vials 1/500 ml | |||||||
Confirmation | Blood No 2 LAB-AGAR™ + 5 % KB | PP 0015 | 10 plates | ||||||
Brucella Broth | PS 137 | 500 g | |||||||
Brucella Broth | PW 3097 | 50 x 5 ml | |||||||
Brucella Broth | PW 3200 | 50 x 3 ml | |||||||
Brucella Broth | PW 3172 | 50 x 10 ml |
EN ISO 16654.Microbiology of food and animal feeding stuffs- Horizontal method for the detection of Escherichia coli O157Microbiologie des aliments – Méthode horizontale pour la détection d’Escherichia coli O157
Steps | Description | Cat. No. | Package | ||||||
Selective propagation | m-TSB Broth acc. to ISO 16654 | BT 5069.01 | 6 x 100 ml | ||||||
m-TSB Broth acc. to ISO 16654 | BT 5069.02 | 6 x 200 ml | |||||||
m-TSB Broth acc. to ISO 16654 | BT 5069.05 | 6 x 500 ml | |||||||
Selective isolation | CT-SMAC LAB-AGAR™ | PP 0042 | 10 plates | ||||||
Chromogenic E. coli O157 LAB-AGAR™ | PP 0041 | 10 plates | |||||||
Sorbitol Mac Conkey LAB-AGAR™ | PS 21 | 500 g | |||||||
Sorbitol Mac Conkey LAB-AGAR™ | BT 5021.01 | 6 x 100 ml | |||||||
Sorbitol Mac Conkey LAB-AGAR™ | BT 5021.02 | 6 x 200 ml | |||||||
Sorbitol Mac Conkey LAB-AGAR™ | BT 5021.05 | 6 x 500 ml | |||||||
Sorbitol Mac Conkey LAB-AGAR™ | PP 1021 | 10 plates | |||||||
Confirmation | Ewing Malonate Modified Broth | PW 3020 | 50 x 5 ml | ||||||
Kligler Iron LAB-AGAR™ | PW 3057 | 50 x 5 ml | |||||||
10 % Lactose Broth | PW 3007 | 50 x 5 ml | |||||||
Lysine acc. to Falkow Broth | PW 3026 | 50 x 5 ml | |||||||
Modified Motility LAB-AGAR™ | PW 3096 | 50 x 5 ml | |||||||
Motility LAB-AGAR™ | PW 3023 | 50 x 5 ml | |||||||
Simmons Citrate LAB-AGAR™ | PW 3058 | 50 x 5 ml (slant) | |||||||
Tryptophan Culture Broth | PW 3012 | 50 x 5 ml | |||||||
Urea Christensen Broth | PW 3006 | 50 x 5 ml |
EN ISO 6888-1:2001.Microbiology of food and animal feeding stuffs- Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 1:Technique using Baird – Parker agar mediumMicrobiologie des aliments – Méthode horizontale de dénombrement des staphylocoques coagulase positive (Staphylococcus aureus et autres espčces) – Partie no 1: Techniqueutilisant le milieu agar Baird-Parker
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Baird Parker LAB-AGAR™ Base acc. to ISO 6888-1 | PS 33 | 500 g | ||||||
Egg`s Yolk Tellurite Sterile Emulsion | SL 0036 | 100 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.01 | 6 x 100 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.02 | 6 x 200 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.05 | 6 x 500 ml | |||||||
Baird Parker LAB-AGAR™ | PP 1320 | 10 plates | |||||||
Confirmation | Brain Heart Infusion Broth | PS 04 | 500 g | ||||||
Brain Heart Infusion Broth | BT 5008.01 | 6 x 100 ml | |||||||
Brain Heart Infusion Broth | BT 5008.02 | 6 x 200 ml | |||||||
Brain Heart Infusion Broth | BT 5008.05 | 6 x 500 ml | |||||||
Brain Heart Infusion Broth | PW 4202 | 50 x 3 ml | |||||||
Rabbit Coagulase Plasma | PL.850 – 3 | 10 x 3 ml |
EN ISO 6888-2:2001.Microbiology of food and animal feeding stuffs- Horizontal method for the enumeration of coagulase-positive staphylococci(Staphylococcus aureus and other species) – Part 2: Technique using rabbit plasma fibrynogen agar mediumMicrobiologie des aliments – Méthode horizontale pour le dénombrement des staphylocoques ŕ coagulase positive (Staphylococcus aureus et autres espčces) – Partie no 2: Technique utilisant un milieu de agar firbrinogčne de plasma de lapin
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Baird Parker LAB-AGAR™ Base acc. to ISO 6888-2 | PS 164 | 500 g | ||||||
RPF Supplement | SL 0034 | 10 vials 1/500 ml | |||||||
Baird Parker (RPF) LAB-AGAR™ Base | BT 5037 | 6 x 90 ml | |||||||
Baird Parker RPF LAB-AGAR™ | PP 0080 | 10 plates |
EN ISO 6888-3:2004.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of coagulase – positive staphylococci(Staphylococcus aureus and other species) – Part 3. Detection and MPN technique for low numbersMicrobiologie des aliments – Méthode horizontale de dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) – Partie no 3. Détection ettechnique NPP pour les petits nombres
Steps | Description | Cat. No. | Package | ||||||
Selective propagation | Giolitti Cantoni with Polysorbate Broth | PS 148 | 500 g | ||||||
Potassium Tellurite Solution 1 % | SL 0031 | 100 ml | |||||||
Confirmation | Baird Parker LAB-AGAR™ Base acc. to ISO 6888-1 | PS 33 | 500 g | ||||||
Egg`s Yolk Tellurite Sterile Emulsion | SL 0036 | 100 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.01 | 6 x 100 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.02 | 6 x 200 ml | |||||||
Baird Parker LAB-AGAR™ Base | BT 5033.05 | 6 x 500 ml | |||||||
Baird Parker LAB-AGAR™ Base | PP 1320 | 10 plates | |||||||
Brain Heart Infusion Broth | PS 04 | 500 g | |||||||
Brain Heart Infusion Broth | BT 5008.01 | 6 x 100 ml | |||||||
Brain Heart Infusion Broth | BT 5008.02 | 6 x 200 ml | |||||||
Brain Heart Infusion Broth | BT 5008.05 | 6 x 500 ml | |||||||
Brain Heart Infusion Broth | PW 4202 | 50 x 3 ml | |||||||
Rabbit Coagulase Plasma | PL. 850 | 10 x 3 ml |
ISO 4831: 2007.Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of coliforms – Most probable number techniqueMicrobiologie des aliments – Méthode horizontale pour la détection et le dénombrement des coliformes – Technique du nombre le plus probable
Steps | Description | Cat. No. | Package | ||||||
Selective propagation | Lauryl Sulfate Broth | PS 56 | 500 g | ||||||
Confirmation | Brilliant Green Bile Broth 2 % | PS 27 | 500 g |
ISO 7251:2002.Microbiology-General guidance for enumeration of presumptive Escherichia coli. Most probable number techniqueMicrobiologie-Guide général pour le dénombrement des Escherichia coli présumés. Technique du nombre le plus probable
Steps | Description | Cat. No. | Package | ||||||
Selective propagation | Lauryl Sulfate Broth | PS 56 | 500 g | ||||||
EC Medium | PS 51 | 500 g | |||||||
Confirmation | Tryptone Water | PS 201 | 500 g | ||||||
Tryptone Water | BT 5112.01 | 6 x 100 ml | |||||||
Tryptone Water | BT 5112.02 | 6 x 200 ml | |||||||
Tryptone Water | BT 5112.05 | 6 x 500 ml |
ISO 21528-1: 2017.Microbiology of the food chain. Horizontal method for the detection and enumeration of Enterobacteriaceae. Part 1: Detection of EnterobacteraiceaeMicrobiologie de la chaîne alimentaire. Méthode horizontale pour la détection et le dénombrement des Enterobacteriaceae. Partie no 1: Détection d’Enterobacteraiceae
Steps | Description | Cat. No. | Package | ||||||
Enrichment | Buffered Peptone Water | PS 52 | 500 g | ||||||
Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | |||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Selective isolation | Violet Red Bile with Glucose LAB-AGAR™ | PS 73 | 500 g | ||||||
VRBG LAB-AGAR™ | BT 5158.01 | 6 x 100 ml | |||||||
VRBG LAB-AGAR™ | BT 5158.02 | 6 x 200 ml | |||||||
VRBG LAB-AGAR™ | BT 5158.05 | 6 x 500 ml | |||||||
VRBG LAB-AGAR™ | PP 1341 | 10 plates | |||||||
Confirmation | BCP LAB-AGAR™ | PS 154 | 500 g | ||||||
Glucose OF Medium | PS 268 | 500 g | |||||||
Glucose OF Medium | BT 5240.01 | 6 x 100 ml | |||||||
Glucose OF Medium | BT 5240.02 | 6 x 200 ml | |||||||
Glucose OF Medium | BT 5240.05 | 6 x 500 ml | |||||||
Glucose OF Medium | PW 3228 | 50 x 10 ml | |||||||
Glucose OF Medium | PW 3229 | 50 x 5 ml | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528 | PS 166 | 500 g | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528 | PP 0057 | 10 plates |
ISO 21528-2:2017.Microbiology of the food chain – Horizontal method for the detection and enumeration of Enterobacteriaceae – Part 2: Colony-count techniqueMicrobiologie de la chaîne alimentaire – Méthode horizontale pour la détection et le dénombrement des Enterobacteriaceae – Partie no 2: Technique de comptage des colonies
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Violet Red Bile with Glucose LAB-AGAR™ | PS 73 | 500 g | ||||||
VRBG LAB-AGAR™ | BT 5158.01 | 6 x 100 ml | |||||||
VRBG LAB-AGAR™ | BT 5158.02 | 6 x 200 ml | |||||||
VRBG LAB-AGAR™ | BT 5158.05 | 6 x 500 ml | |||||||
VRBG LAB-AGAR™ | PP 1341 | 10 plates | |||||||
Confirmation | BCP LAB-AGAR™ | PS 154 | 500 g | ||||||
Glucose OF Medium | PS 268 | 500 g | |||||||
Glucose OF Medium | BT 5240.01 | 6 x 100 ml | |||||||
Glucose OF Medium | BT 5240.02 | 6 x 200 ml | |||||||
Glucose OF Medium | BT 5240.05 | 6 x 500 ml | |||||||
Glucose OF Medium | PW 3228 | 50 x 10 ml | |||||||
Glucose OF Medium | PW 3229 | 50 x 5 ml | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528 | PS 166 | 500 g | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528 | PP 0057 | 10 plates |
ISO/TS 22964:2017.Microbiology of the food chain. Horizontal method for the detection of Cronobacter sppMicrobiologie de la chaîne alimentaire. Méthode horizontale pour la détection de Cronobacter spp
Steps | Description | Cat. No. | Package | ||||||
Sample preparation | Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | ||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW ) acc. to ISO 6579-1 DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
Selective enrichment | Cronobacter Selective Broth (CSB) | PS 276 | 500 g | ||||||
Vancomycin Supplement | SL 0059 | 10 vial 1/500 ml | |||||||
Cronobacter Selective Broth (CSB) | BT 5247.01 | 6 x 100 ml | |||||||
Cronobacter Selective Broth (CSB) | BT 5247.02 | 6 x 200 ml | |||||||
Cronobacter Selective Broth (CSB) | BT 5247.05 | 6 x 500 ml | |||||||
Cronobacter Selective Broth (CSB) | PW 3233 | 50 x 10 ml |
ISO/TS 22964:2017.Microbiology of the food chain. Horizontal method for the detection of Cronobacter sppMicrobiologie de la chaîne alimentaire. Méthode horizontale pour la détection de Cronobacter spp
Steps | Cat. No. | Package | |||||||
Selective isolation | Chromogenic Cronobacter Isolation (CCI) LAB-AGAR™ | PS 284 | 500 g | ||||||
Chromogenic Cronobacter Isolation (CCI) LAB-AGAR™ | BT 5246.01 | 6 x 100 ml | |||||||
Chromogenic Cronobacter Isolation (CCI) LAB-AGAR™ | BT 5246.02 | 6 x 200 ml | |||||||
Chromogenic Cronobacter Isolation (CCI) LAB-AGAR™ | BT 5246.05 | 6 x 500 ml | |||||||
Chromogenic Cronobacter Isolation (CCI) LAB-AGAR™ | PP 0177 | 10 plates | |||||||
Confirmation | Trypticasein Soy LAB-AGAR™ | PS 22 | 500 g | ||||||
Trypticasein Soy LAB-AGAR™ | BT 5000.01 | 6 x 100 ml | |||||||
Trypticasein Soy LAB-AGAR™ | BT 5000.02 | 6 x 200 ml | |||||||
Trypticasein Soy LAB-AGAR™ | BT 5000.05 | 6 x 500 ml | |||||||
Trypticasein Soy LAB-AGAR™ | PP 1180 | 10 plates |
EN ISO 10273:2017Microbiology of the food chain. Horizontal method for the detection of pathogenic Yersinia enterocoliticaMicrobiologie de la chaîne alimentaire. Méthode horizontale pour la détection de Yersinia enterocolitica pathogčne
Steps | Description | Cat. No. | Package | ||||||
Selective propagation | ITC Broth Base | PS 169 | 500 g | ||||||
ITC Selective Supplement | SL 0015 | 10 vials 1/500 ml | |||||||
ITC Broth | BT 5169.01 | 6 x 100 ml | |||||||
ITC Broth | BT 5169.02 | 6 x 200 ml | |||||||
Sorbitol Peptone with Bile Salts | PS 63 | 500 g | |||||||
Sorbitol Peptone with Bile Salts | BT 5077.01 | 6 x 100 ml | |||||||
Sorbitol Peptone with Bile Salts | BT 5077.02 | 6 x 200 ml | |||||||
Sorbitol Peptone with Bile Salts | BT 5077.05 | 6 x 500 ml | |||||||
Selective isolation | Yersinia Selective LAB-AGAR™ Base | PS 145 | 500 g | ||||||
Yersinia CIN Selective Supplement | SL 0044 | 10 vials 1/500 ml | |||||||
Yersinia CIN LAB-AGAR™ | BT 5035.01 | 6 x 100 ml | |||||||
Yersinia CIN LAB-AGAR™ | BT 5035.02 | 6 x 200 ml | |||||||
Yersinia CIN LAB-AGAR™ | BT 5035.05 | 6 x 500 ml | |||||||
Yersinia CIN LAB-AGAR™ | PP 1090 | 10 plates | |||||||
Confirmation | Arginine acc. to Falkow Broth | BT 5049.01 | 6 x 100 ml | ||||||
Arginine acc. to Falkow Broth | BT 5049.02 | 6 x 200 ml | |||||||
Arginine acc. to Falkow Broth | BT 5049.05 | 6 x 500 ml | |||||||
Arginine acc. to Falkow Broth | PW 3184 | 50 x 3 ml | |||||||
Arginine acc. to Falkow Broth | PW 3048 | 50 x 5 ml | |||||||
Bile Esculin LAB-AGAR™ | PS 155 | 500 g | |||||||
Bile Esculin LAB-AGAR™ | PP 0019 | 10 plates | |||||||
Bile Esculin LAB-AGAR™ | PW 3104 | 50 x 3 ml (slant) | |||||||
CR-MOX LAB-AGAR™ | PP 0176 | 10 plates | |||||||
Esterase Tween LAB-AGAR™ Base | PS 599 | 500 g | |||||||
Tween | TWS 80100 | 100 ml | |||||||
Esterase Tween LAB-AGAR™ | BT 5230.01 | 6 x100 ml | |||||||
Ksylose Broth | PW 3021 | 50 x 5 ml | |||||||
Lysine acc. to Falkow Broth | PW 3026 | PW 3054 | |||||||
Lysine acc. to Falkow Broth | PW 3102 | 50 x 3 ml | |||||||
Melibiose Broth (ISO 10273) | BT 5242.01 | 6 x 100 ml | |||||||
Melibiose Broth (ISO 10273) | BT 5242.02 | 6 x 200 ml | |||||||
Melibiose Broth (ISO 10273) | BT 5242.05 | 6 x 500 ml | |||||||
Melibiose Broth (ISO 10273) | PW 3231 | 50 x 5 ml | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528: ISO 10273 | PS 166 | 500 g | |||||||
Nutrient LAB-AGAR™ acc. to ISO 21528: ISO 10273 | PP 0057 | 10 plates | |||||||
Phenol Red Broth Base | PS 191 | 500 g | |||||||
Phenyalanine LAB-AGAR™ | PW 3061 | 50 x 5 ml (slant) | |||||||
Phenyalanine LAB-AGAR™ | PW 3119 | 50 x 3 ml (slant) | |||||||
Phenyalanine LAB-AGAR™ | BT 5029.01 | 6 x 100 ml | |||||||
Phenyalanine LAB-AGAR™ | BT 5231.01 | 6x 100 ml | |||||||
Ramnose Broth | PW 3013 | 50 x 5 ml | |||||||
Simmons Citrate LAB-AGAR™ | PW 3058 | 50 x 5 ml (slant) | |||||||
0,9 % Sodium Chloride | PW 3087 | 50 x 1 ml | |||||||
0,9 % Sodium Chloride | PW 3150 | 50 x 2 ml | |||||||
0,9 % Sodium Chloride | PW 3088 | 50 x 3 ml | |||||||
0,9 % Sodium Chloride | PW 3054 | PW 3054 | |||||||
0,9 % Sodium Chloride | BT 5045.01 | 6 x 100 ml | |||||||
0,9 % Sodium Chloride | BT 5045.02 | 6 x 200 ml | |||||||
0,9 % Sodium Chloride | BT 5045.05 | 6 x 500 ml | |||||||
Trehalose Broth (ISO 10273) | PW 3230 | 50 x 5 ml | |||||||
Trehalose Broth (ISO 10273) | BT 5241.01 | 6 x 100 ml | |||||||
Trehalose Broth (ISO 10273) | BT 5241.02 | 6 x 200 ml | |||||||
Trehalose Broth (ISO 10273) | BT 5241.05 | 6 x 500 ml | |||||||
Trypticasein Soy Broth | PW 3101 | 50 x 3 ml | |||||||
Trypticasein Soy Broth | PW 4000 | 50 x 5 ml | |||||||
Trypticasein Soy Broth | PW 4019 | 50 x 10 ml | |||||||
Tryptophan Culture Broth | PS 132 | 500 g | |||||||
Tryptophan Culture Broth | PW 3178 | 50 x 2 ml | |||||||
Tryptophan Culture Broth | PW 3098 | 50 x 3 ml | |||||||
Tryptophan Culture Broth | PW 3012 | 50 x 5 ml | |||||||
Tryptophan Culture Broth | BT 5030.01 | 6 x 100 ml | |||||||
Tryptophan Culture Broth | BT 5030.02 | 6 x 200 ml | |||||||
Tryptophan Culture Broth | BT 5030.05 | 6 x 500 ml | |||||||
Urea LAB-AGAR™ Base acc. to ISO 6579 | PS 211 | 500 g | |||||||
Urea Sterile Solution 40 % | SL 0041 | 100 ml | |||||||
Urea Sterile Solution 40 % | SL 0111 | 10 x 5 ml | |||||||
Urea LAB-AGAR™ | PW 4233 | 10 x 5 ml (slant) |
ISO 15214:2002Microbiology of food and animal feeding stuffs- Horizontal method the enumeration of mesophilic lactic acid bacteria- Colony-count technique at 30°CMicrobiologie des aliments – Méthode horizontale le dénombrement des bactéries lactiques mésophiles – Méthode de comptage des colonies à 30°C
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | MRS LAB-AGAR™ | PS 59 | 500 g | ||||||
MRS LAB-AGAR™ | BT 5031.01 | 6 x 100 ml | |||||||
MRS LAB-AGAR™ | BT 5031.02 | 6 x 200 ml | |||||||
MRS LAB-AGAR™ | BT 5031.05 | 6 x 500 ml | |||||||
MRS LAB-AGAR™ | PP 0023 | 10 plates | |||||||
MRS LAB-AGAR™ pH 5,7 | PS 271 | 500 g | |||||||
MRS LAB-AGAR™ pH 5,7 | BT 5210.01 | 6 x 100 ml | |||||||
MRS LAB-AGAR™ pH 5,7 | BT 5210.02 | 6 x 200 ml |
EN ISO 7932:2004.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of presumptive Bacillus cereus- Colony-count technique at 30°CMicrobiologie des aliments – Méthode horizontale pour le dénombrement de Bacillus cereus présumés – Technique de comptage des colonies à 30°C
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Bacillus cereus Selective LAB-AGAR™ Base | PS 47 | 500 g | ||||||
Egg`s Yolk Polimixin Sterile Emulsion | SL 0037 | 100 ml | |||||||
Bacillus cereus LAB-AGAR™ Base | BT 5047 | 6 x 90 ml | |||||||
Bacillus cereus LAB-AGAR™ | PP 1501 | 10 plates | |||||||
Confirmation | Blood No 2 LAB-AGAR™ | PP 0015 | 10 plates |
ISO 4832: 2007.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of coliforms- Colony-count techniqueMicrobiologie des aliments – Méthode horizontale pour le dénombrement des coliformes – Technique de comptage des colonies
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Violet Red Bile with Lactose LAB-AGAR™ | PS 74 | 500 g | ||||||
VRBL LAB-AGAR™ | BT 5074.01 | 6 x 100 ml | |||||||
VRBL LAB-AGAR™ | BT 5074.02 | 6 x 200 ml | |||||||
VRBL LAB-AGAR™ | BT 5074.05 | 6 x 500 ml | |||||||
VRBL LAB-AGAR™ | PP 1340 | 10 plates | |||||||
Confirmation | Brilliant Green Bile Broth 2 % | PS 27 | 500 g |
EN ISO 4833: 2004.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of microorganism- Colony-count technique at 30°CMicrobiologie des aliments – Méthode horizontale pour le dénombrement des microorganismes – Technique de comptage des colonies ŕ 30°C
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | Standards Methods (Plate Count Agar) LAB-AGAR™ | PS 37 | 500 g | ||||||
Plate Count Agar LAB-AGAR™ | BT 5115.01 | 6 x 100 ml | |||||||
Plate Count Agar LAB-AGAR™ | BT 5115.02 | 6 x 200 ml | |||||||
Plate Count Agar LAB-AGAR™ | BT 5115.05 | 6 x 500 ml | |||||||
Plate Count Agar LAB-AGAR™ | PP 1311 | 10 plates | |||||||
Standard Methods with Powdered Milk LAB-AGAR™ | PS 38 | 500 g | |||||||
Plate Count with Milk LAB-AGAR™ | BT 5004.01 | 6 x 100 ml | |||||||
Plate Count with Milk LAB-AGAR™ | BT 5004.02 | 6 x 200 ml | |||||||
Plate Count with Milk LAB-AGAR™ | BT 5004.05 | 6 x 500 ml | |||||||
Plate Count with Milk LAB-AGAR™ | PP 1312 | 10 plates |
ISO 16649-2.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of ß-glucuronidase – positive Escherichia coli.Part 2: Colony – count technique at 44°C using 5-bromo-4chloro-3-indoksyl ß-D-glucuronideMicrobiologie des aliments – Méthode horizontale de dénombrement d’Escherichia coli à ß-glucuronidase positive. Partie no 2: Technique de comptage des colonies à 44 °Cen utilisant du ß-D-glucuronide de 5-bromo-4chloro-3-indoksyl
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | (TBX) Tryptone Bile X-glucuronide LAB-AGAR™ | PS 135 | 500 g | ||||||
TBX LAB-AGAR™ | BT 5135.01 | 6 x 100 ml | |||||||
TBX LAB-AGAR™ | BT 5135.02 | 6 x 200 ml | |||||||
TBX LAB-AGAR™ | BT 5135.05 | 6 x 500 ml | |||||||
TBX LAB-AGAR™ | PP 0100 | 10 plates |
ISO 21527-1:2009Microbiology of food and animal feeding stuffs- Horizontal method for the enumeration of yeasts and moulds – Part 1: Colony count technique in products with water activity greater than 0,95Microbiologie des aliments – Méthode horizontale de dénombrement des levures et des moisissures – Partie no 1: Technique de comptage des colonies dans les produits dontl’activité de l’eau est supérieure ŕ 0,95
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | DRBC LAB-AGAR™ | PS 136 | 500 g | ||||||
DRBC LAB-AGAR™ | BT 5113.01 | 6 x 100 ml | |||||||
DRBC LAB-AGAR™ | BT 5113.02 | 6 x 200 ml | |||||||
DRBC LAB-AGAR™ | PP 0078 | 10 plates |
ISO 21527-2:2009Microbiology of food and animal feeding stuffs- Horizontal method for the enumeration of yeasts and moulds – Part 2: Colony count technique in products with water activity lessthan or equal 0,95Microbiologie des aliments – Méthode horizontale pour le dénombrement des levures et moisissures – Partie no 2: Technique de comptage des colonies dans les produits dontl’activité de l’eau est inférieure ou égale à 0,95
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Glycerol | GLC 80500 | 500 ml | |||||||
DG 18 LAB-AGAR™ | BT 5114.01 | 6 x 100 ml | |||||||
DG 18 LAB-AGAR™ | BT 5114.02 | 6 x 200 ml | |||||||
DG 18 LAB-AGAR™ | PP 0079 | 10 plates |
ISO 13270.Meat and meat products. Enumeration of Pseudomonas spp.Viande et produits ŕ base de viande. Enumération de Pseudomonas spp
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Glycerol | GLC 80500 | 500 ml | |||||||
CFC Supplement | SL 0007 | 10 vials 1/500 ml | |||||||
Pseudomonas CFC LAB-AGAR™ | BT 5127 | 6 x 100 ml | |||||||
PPA LAB-AGAR™ | PP 0112 | 10 plates | |||||||
Confirmation | Nutrient LAB-AGAR™ acc. to EN 12780 | PS 156 | 500 g | ||||||
Nutrient LAB-AGAR™ acc. to EN 12780 | BT5184.01 | 6 x 100 ml | |||||||
Nutrient LAB-AGAR™ acc. to EN 12780 | BT5184.02 | 6 x 200 ml | |||||||
Nutrient LAB-AGAR™ acc. to EN 12780 | PP 0058 | 10 plates | |||||||
Kligler Iron LAB-AGAR™ | PW 3057 | 50 x 5 ml (slant) |
ISO 15213:2005.Microbiology of food and animal feeding stuffs- Horizontal method for the enumeration of sulfite – reducing bacteria growing under anaerobe conditionsMicrobiologie des aliments et des aliments pour animaux – Méthode horizontale pour le dénombrement des bactéries réductrices de sulfites qui poussent dans des conditions anaérobies
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | TSC LAB-AGAR™ | PS 96 | 500 g | ||||||
TSC Supplement | SL 0008 | 10 vials 1/500 ml | |||||||
TSC LAB-AGAR™ | BT 5098.01 | 6 x 100 ml | |||||||
TSC LAB-AGAR™ | BT 5098.02 | 6 x 200 ml | |||||||
TSC LAB-AGAR™ | BT 5098.05 | 6 x 500 ml | |||||||
TSC LAB-AGAR™ | PP 1096 | 10 plates |
EN ISO 7937:2005.Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of Clostridium perfringens. Colony–count techniqueMicrobiologie des aliments et des aliments pour animaux – Méthode horizontale pour le dénombrement de Clostridium perfringens. Technique de comptage des colonies
Steps | Description | Cat. No. | Package | ||||||
Initial suspension | Saline Peptone Water | PS 118 | 500 g | ||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Isolation | TSC LAB-AGAR™ | PS 96 | 500 g | ||||||
TSC Supplement | SL 0008 | 10 vials 1/500 ml | |||||||
TSC LAB-AGAR™ | BT 5098.01 | 6 x 100 ml | |||||||
TSC LAB-AGAR™ | BT 5098.02 | 6 x 200 ml | |||||||
TSC LAB-AGAR™ | BT 5098.05 | 6 x 500 ml | |||||||
TSC LAB-AGAR™ | PP 1096 | 10 plates | |||||||
Confirmation | Thioglycollate Fluid Medium | PS 43 | 500 g | ||||||
Thioglycollate Fluid Medium | BT 5128.01 | 6 x 100 ml | |||||||
Thioglycollate Fluid Medium | BT 5128.02 | 6 x 200 ml | |||||||
Thioglycollate Fluid Medium | BT 5128.05 | 6 x 500 ml | |||||||
Thioglycollate Fluid Medium | PW 3033 | 50 x 5 ml | |||||||
Lactose Sulfite Broth Base | PS 162 | 500 g | |||||||
Gelatin Lactose Medium | PS 112 | 500 g | |||||||
Motility Nitrate Medium Base | PS 115 | 500 g | |||||||
Glycerol | GLC 80500 | 500 ml |
Media specially designed for beer industrySupports spécialement conçus pour l’industrie de la bière
Steps | Description | Cat. No. | Package | ||||||
Beer industry processes Differentation | SDA / LMDA MEDIUM | PS 317 | 500 g | ||||||
Beer industry processes Fermentation Control | Universal Beer (UBA) LAB-AGAR | PS 264 | 500 g | ||||||
Beer industry processes Fermentation Control | WL Nutrient Broth | PS 1020E | 500 g | ||||||
Beer industry processes Fermentation Control | WL Nutrient LAB -AGAR™ | PS 97 | 500 g | ||||||
Beer industry processes Selective Detection | NOCIVE BREWERS BACTERIA AGAR BASE MODIFIED | PS 315 | 500 g | ||||||
Beer industry processes Selective Detection | NOCIVE BREWERS BACTERIA BROTH BASE MODIFIED | PS 480 | 500 g | ||||||
E coli, Enterobacteria Identification/Differentiation | SIM MEDIUM | PS 401 | 500 g | ||||||
E coli, Enterobacteria Identification/Differentiation | Triple Sugar Iron LAB -AGAR™ | PS 44 | 500 g | ||||||
E coli, Enterobacteria Identification/Differentiation | Triple Sugar Iron LAB -AGAR™ | PW 3193 | 50 x 9 ml | ||||||
E coli, Enterobacteria Identification/Differentiation | Triple Sugar Iron LAB -AGAR™ | BT 5317.01 | 100 ml | ||||||
E coli, Enterobacteria Identification/Differentiation | Triple Sugar Iron LAB -AGAR™ | BT 5317.02 | 200 ml | ||||||
E coli, Enterobacteria Identification/Differentiation | Triple Sugar Iron LAB -AGAR™ | BT 5317.05 | 500 ml | ||||||
Enterobacteria Isolation / Differentiation | EOSIN METHYLENE BLUE LAB -AGAR™ | PS 41 | 500 g | ||||||
Enterobacteria Isolation / Differentiation | EOSIN METHYLENE BLUE LAB -AGAR™ | PP 1011 | 10 plates | ||||||
Enterobacteria Isolation / Differentiation | EOSIN METHYLENE BLUE LAB -AGAR™ | BT 5001.01 | 100 ml | ||||||
Enterobacteria Isolation / Differentiation | EOSIN METHYLENE BLUE LAB -AGAR™ | BT 5001.02 | 200 ml | ||||||
Enterobacteria Isolation / Differentiation | EOSIN METHYLENE BLUE LAB -AGAR™ | BT 5001.05 | 500 ml | ||||||
Enterobacteria Isolation /Identification | Mac Conkey LAB -AGAR™ | PS 10 | 500 g | ||||||
Enterobacteria Isolation /Identification | Mac Conkey LAB -AGAR™ | PP 1017 | 10 plates | ||||||
Enterobacteria Isolation /Identification | Mac Conkey LAB -AGAR™ | BT 5010.01 | 100 ml | ||||||
Enterobacteria Isolation /Identification | Mac Conkey LAB -AGAR™ | BT 5010.02 | 200 ml | ||||||
Enterobacteria Isolation /Identification | Mac Conkey LAB -AGAR™ | BT 5010.05 | 500 ml | ||||||
Lactic acid bacteria Selective isolation | Raka-Ray LAB -AGAR™ Base | PS 120 | 500 g | ||||||
Yeast & Molds Cultivation / Selective Isolation | Rose Bengal LAB -AGAR™ | PS 66 | 500 g | ||||||
Yeast & Molds Cultivation | Malt Extract LAB -AGAR™ | PS 77 | 500 g | ||||||
Yeast & Molds Cultivation | Malt Extract LAB -AGAR™ | PP 0090 | 10 plates | ||||||
Yeast & Molds Cultivation | Malt Extract LAB -AGAR™ | BT 5133.01 | 100 ml | ||||||
Yeast & Molds Cultivation | Malt Extract LAB -AGAR™ | BT 5133.02 | 200 ml | ||||||
Yeast & Molds Cultivation | Malt Extract LAB -AGAR™ | BT 5133.05 | 500 ml | ||||||
Yeast & Molds Cultivation | Potato Dextrose Broth | PS 231 | 500 g | ||||||
Yeast & Molds Isolation / Enumeriation | Malt Extract Btoth | PS 78 | 500 g | ||||||
Yeast & Molds Cultivation / Enumeration | Wort LAB -AGAR™ | PS 81 | 500 g | ||||||
Yeast & Molds Cultivation / Enumeration | Wort LAB -AGAR™ | PP 0181 | 10 plates | ||||||
Yeast & Molds Cultivation / Enumeration | Wort LAB -AGAR™ | BT 5186.01 | 100 ml | ||||||
Yeast & Molds Cultivation / Enumeration | Wort LAB -AGAR™ | BT 5186.02 | 200 ml | ||||||
Yeast & Molds Cultivation / Enumeration | Wort LAB -AGAR™ | BT 5186.05 | 500 ml | ||||||
Yeast & Molds Enumeriation | Wort Broth | PS 218 | 500 g |
DiluentsDiluants
Products | Cat. No. | Package | |||||||
Buffered Peptone Water | PS 52 | 500 g | |||||||
Buffered Peptone Water | BT 5016.01 | 6 x 100 ml | |||||||
Buffered Peptone Water | BT 5016.02 | 6 x 200 ml | |||||||
Buffered Peptone Water | BT 5016.05 | 6 x 500 ml | |||||||
Buffered Peptone Water | BT 5020 | 6 x 225 ml | |||||||
Buffered Peptone Water | BT 5171 | 6 x 90 ml | |||||||
Buffered Peptone Water | PW 3093 | 50 x 9 ml | |||||||
Buffered Peptone Water (transport tube) | PW 3093.T | 50 x 6 ml | |||||||
Buffered Peptone Water (BPW) DRYGravi LAB-BAG™ | DGB 01 | 1 x 20 L | |||||||
Buffered Peptone Water (BPW) DRYGravi LAB-BAG™ | DGB 03 | 1 x 10 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0006 | 1 x 3 L | |||||||
Buffered Peptone Water GRAVI LAB-BAG™ | WR 0005 | 1 x 5 L | |||||||
BWP DRYGravi LAB-BAG™ | DVT 001 | 1 x 20 L + filter unit | |||||||
BWP DRYGravi LAB-BAG™ | DVT 003 | 1 x 10 L + filter unit | |||||||
Phosphate Buffered Saline (PBS) | BT 5105.02 | 6 x 200 ml | |||||||
Phosphate Buffered Saline (PBS) | BT 5105.05 | 6 x 500 ml | |||||||
Phosphate Buffered Saline (PBS) | PW3170 | 50 x 1,5 ml | |||||||
Distilled Water | BT 5172.01 | 6 x 100 ml | |||||||
Distilled Water | BT 5172.02 | 6 x 200 ml | |||||||
Distilled Water | PW 3089 | 50 x 1 ml | |||||||
Distilled Water | PW 3090 | 50 x 3 ml | |||||||
Distilled Water | PW 3091 | 50 x 5 ml | |||||||
Distilled Water | PW 3160 | 5 x 10 ml | |||||||
Physiological saline + 0,1 % Tween 80 | BT 5203.01 | 6 x 100 ml | |||||||
Physiological saline + 0,1 % Tween 80 | BT 5203.02 | 6 x 200 ml | |||||||
Ringer Solution | BT 5132 | 6 x 90 ml | |||||||
Ringer Solution | BT 6000 | 6 x 180 ml | |||||||
Ringer Solution | BT 5140.01 | 6 x 100 ml | |||||||
Ringer Solution | BT 5140.02 | 6 x 200 ml | |||||||
Ringer Solution | BT 5140.05 | 6 x 500 ml | |||||||
Ringer Solution | PW 3107 | 50 x 9 ml | |||||||
Ringer Solution | PW 3164 | 50 x 1,5 ml | |||||||
Ringer Solution GRAVI LAB-BAGTM | WR 0015 | 1 x 5 L | |||||||
Saline Peptone Water | PS 118 | 500 g | |||||||
Saline Peptone Water | BT 5094.01 | 6 x 100 ml | |||||||
Saline Peptone Water | BT 5094.02 | 6 x 200 ml | |||||||
Saline Peptone Water | BT 5094.05 | 6 x 500 ml | |||||||
Saline Peptone Water | BT 5027 | 6 x 90 ml | |||||||
Saline Peptone Water | PW 3055 | 50 x 9 ml | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0008 | 1 x 3 L | |||||||
Saline Peptone Water GRAVI LAB-BAG™ | WR 0009 | 1 x 5 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 05 | 1 x 20 L | |||||||
Saline Peptone Water (SLW) DRYGravi LAB-BAG™ | DGB 07 | 1 x 10 L | |||||||
SLW DRYGravi LAB-BAG™ | DVT 005 | 1 x 20 L + filter unit | |||||||
SLW DRYGravi LAB-BAG™ | DVT 007 | 1 x 10 L + filter unit | |||||||
Saline Peptone Water with Neutralized (ISO 18593) | BT 5060.01 | 6 x 100 ml | |||||||
Saline Peptone Water with Neutralized (ISO 18593) | BT 5060.01 | 6 x 200 ml | |||||||
Saline Peptone Water with Neutralized (ISO 18593) | BT 5060.01 | 6 x 500 ml | |||||||
Saline Peptone Water with Neutralized (ISO 18593) | BT 5182 | 6 x 20 ml | |||||||
0,85% Sodium Chloride | BT 5054.01 | 6 x 100 ml | |||||||
0,85% Sodium Chloride | BT 5054.02 | 6 x 200 ml | |||||||
0,85% Sodium Chloride | BT 5054.05 | 6 x 500 ml | |||||||
0,85 % Sodium Chloride | PW 3053 | 50 x 5 ml | |||||||
0,85 % Sodium Chloride | PW 3145 | 50 x 2 ml | |||||||
0,85 % Sodium Chloride | PW 3151 | 50 x 9 ml | |||||||
0,85 % Sodium Chloride GRAVI LAB-BAG™ | WR 0002 | 1 x 5 L | |||||||
0,9% Sodium Chloride | BT 5045.01 | 6 x 100 ml | |||||||
0,9% Sodium Chloride | BT 5045.02 | 6 x 200 ml | |||||||
0,9% Sodium Chloride | BT 5045.05 | 6 x 500 ml | |||||||
0,9 % Sodium Chloride | PW 3087 | 50 x 1 ml | |||||||
0,9 % Sodium Chloride | PW 3150 | 50 x 2 ml | |||||||
0,9 % Sodium Chloride | PW 3088 | 50 x 3 ml | |||||||
0,9 % Sodium Chloride | PW 3054 | 50 x 5 ml | |||||||
0,9 % Sodium Chloride | PW 3198 | 50 x 3 ml (glass tubes) | |||||||
0,9 % Sodium Chloride GRAVI LAB-BAG™ | WR 0013 | 1 x 5 L |
Contact plates(fi -55mm) – used for the monitoring of microbial contamination in industrial and hospital cleanroom and other healthcare environments. They are generally used for monitoring worktops,walls, floors, personnel clothing and bodies by applying the agar manually or using a contact plates applicator (ref. APL416). Agar contact surface area 25 cm2 (additionally divided in 1cm2 quadrants); convex meniscus; storage 15 – 25°C; expiry up to 6 monthsPlaques de contact(fi – 55mm) Utilisé pour le contrôle microbiologique de la contamination microbienne dans les salles blanches, industrielles, hospitalières et autres environnements de soins de santé. Ilssont généralement utilisés pour détection de les plans de travail, les murs, les sols, les vêtements personnels et les corps en en appliquant la gélose à la main ou en utilisant un applicateur deplaques de contact (réf. APL416). Surface de contact de la gélose est 25 cm2 (en plus divisé en quadrants de 1 cm2 ) ménisque convexe ; stockage 15 – 25 ° C; expiration jusqu’à 6 mois.
Product | Cat. No. | Package | |||||||
Baird Parker LAB-AGAR™ + Letheen + Tween | BR 28 | 4×5 plates | |||||||
Cetrimide LAB-AGAR™ | BR 16 | 4×5 plates | |||||||
Cetrimide LAB-AGAR™ + Letheen + Tween | BR 20 | 4×5 plates | |||||||
Chromogenic Listeria LAB-AGAR™ acc. to ISO 11290 | BR 31 | 4×5 plates | |||||||
Chromogenic Salmonella Selective LAB-AGAR™ + Letheen + Tween | BR 24 | 4×5 plates | |||||||
Chromogenic Salmonella Selective LAB-AGAR™ | BR 25 | 4×5 plates | |||||||
Mannitol Salt LAB-AGAR™ | BR 15 | 4×5 plates | |||||||
TBX LAB-AGAR™ | BR 22 | 4×5 plates | |||||||
TBX LAB-AGAR™ + Letheen + Tween | BR 23 | 4×5 plates | |||||||
VRBG LAB-AGAR™ | BR 17 | 4×5 plates | |||||||
VRBG LAB-AGAR™ + Letheen + Tween | BR 13 | 4×5 plates | |||||||
VRBL LAB-AGAR™ | BR 18 | 4×5 plates | |||||||
VRBL LAB-AGAR™+ 4N | BR 32 | 4×5 plates |
Contact plates – gamma irradiated (fi 55mm)Recommended especially for use in cleanrooms. Triple wrapping allows the removal of each wrap as the plates are taken further into cleanroom. Can be used manually or with theAPL 416 applicator; Agar contact surface area 25 cm2 (additionally divided in 1 cm2 quadrants); convex meniscus; storage 15 – 25°C; expiry up to 9 months; triple wrapped, gammairradiatedPlaques de contact- irradié aux rayons gamma (fi 55mm)Recommandé particuličrement pour usage dans les salles blanches. Systčme du triple emballage permet de retirer chaque emballage lorsque les plaques sont acheminées plus loindans la salle blanche. Il est possible de les utiliser ŕ la main ou avec un applicateur pour plaques de contact APL 416. Surface de contact de la gélose est 25 cm2 (en plus divisé enquadrants de 1 cm2 ) ménisque convexe ; stockage 15 – 25 ° C; expiration jusqu’ŕ 9 mois, triple emballage, irradié aux rayons gamma.
Products | Cat. No. | Package | |||||||
PCA IRR LAB-AGAR™ | BRD 01 | 4×5 plates | |||||||
PCA IRR LAB-AGAR™ + Letheen | BRD 02 | 4×5 plates | |||||||
PCA IRR LAB-AGAR™ + Letheen + Tween | BRD 03 | 4×5 plates | |||||||
PCA IRR. LAB-AGAR™ + 4N | BRD 27 | 4×5 plates | |||||||
Sabouraud Dextrose IRR. LAB-AGAR™ | BRD 04 | 4×5 plates | |||||||
Sabouraud Dextrose IRR. LAB-AGAR™+Letheen | BRD 05 | 4×5 plates | |||||||
Sabouraud Dextrose IRR. LAB-AGAR™+Letheen + Tween | BRD 06 | 4×5 plates | |||||||
Sabouraud Dextrose IRR. LAB-AGAR™+4N (letheen, tween, L-histidyne, sodium thiosulfate) | BRD 26 | 4×5 plates | |||||||
Sabouraud Dextrose IRR.LAB-AGAR™+4N (letheen, tween, L-histidyne, sodium thiosulfate) | BRD 26B | 4×5 plates | |||||||
Sabouraud Dextrose with Chloramphenicol IRR.LAB-AGAR™ | BRD 07 | 4×5 plates | |||||||
Sabouraud Dextrose with Chloramphenicol IRR. LAB-AGAR™ +Letheen | BRD 08 | 4×5 plates | |||||||
Sabouraud Dextrose with Chloramphenicol IRR.LAB-AGAR™ +Letheen+ Tween | BRD 09 | 4×5 plates | |||||||
TSA IRR. LAB-AGAR™ | BRD 10 | 4×5 plates | |||||||
TSA IRR. LAB-AGAR™+Letheen | BRD 11 | 4×5 plates | |||||||
TSA IRR. LAB-AGAR™+Letheen + Tween | BRD 12 | 4×5 plates | |||||||
TSA IRR.LAB-AGAR™ + 3 N (letheen, tween, L-histidyne) | BRD 19 | 4×5 plates | |||||||
TSA IRR.LAB-AGAR™ + 4 N (letheen, tween, L-histidyne, sodium thiosulfate) | BRD 14 | 4×5 plates |
Contact plates applicatorApplicateur de plaques de contact
Product | Cat. No. | Package | |||||||
Contact plates applicator – for standarised sampling and surface cleaness testing Applicateur pour plaques de Contact – pour l’échantillonnage stétarisé et analyse de la propreté de la surface | APL 416 | 1 pcs |
Sedimentation plates (Ř 90mm)used for the monitoring of microbial contamination in the air in the cleanrooms of pharmaceutical industries and hospitals.Can be used in dynamic air sampling with Air Sampler or in static sampling of ambient air. It is also suitable for personnel monitoring, e.g. gloves, hands. These culture media are easy-to-use, triple -wrapped, gamma irradiated, enabling efficient monitoring for micro-organisms during production processes.Plaques de sédimentation (Ř 90mm)Utilisé pour le contrôle microbiologique de la contamination microbienne dans les salles blanches de industries pharmaceutiques et hôpitaux.Ils peuvent ętre utilisés pour échantillonnage de l’air dynamique avec un échantillonneur d’air ou en échantillonnage statique de l’air ambiant. Ces plaques sont approprié pour la surveillance du personnel
Products | Cat. No. | Package | |||||||
Sabouraud Dextrose IRR. LAB-AGAR™ | PPR 1230 | 2×10 plates | |||||||
Sabouraud Dextrose with Chloramphenicol IRR. LAB-AGAR™ | PPR 1231 | 2×10 plates | |||||||
Trypticasein Soy IRR.LAB-AGAR™ | PPR 1180 | 2×10 plates | |||||||
TSA IRR. LAB-AGAR™ + Letheen + Tween 80 | PPR 0046 | 2×10 plates | |||||||
TSA IRR. LAB-AGAR™ + Letheen + Tween 80 (FP) | PPR 0116 | 2×10 plates | |||||||
Trypticasein Soy IRR. LAB-AGAR™ + 4N | PPR 1180N | 2×10 plates | |||||||
TSA IRR. LAB-AGAR™ + Neutralized | PPR 0135 | 2×10 plates |
DIPSLIDE- for microbiological monitoring. Test for the presence of microorganisms on surfaces,in liquids and semi solid materials, economical, easy to use, high specificity, long expiry dateDIPSLIDE- pour le contrôle microbiologique. Un test de détection de la présence de microorganismes sur les surfaces, dans les liquideset les matériaux semi-solides. Très économique, facile à utiliser, avec une grande spécificité et une longue date de péremption.
Description | Cat. No. | Package | |||||||
TSA LAB-AGAR™ with TTC / ROSE BENGAL w. CHLORAMPHENICOL LAB-AGAR™ | DP 01 | 20pcs | |||||||
PCA LAB-AGAR™/ ROSE BENGAL w. CHLORAMPHENICOL LAB-AGAR™ | DP 02 | 20pcs | |||||||
PCA LAB-AGAR™ / LEGIONELLA GVPC LAB-AGAR™ | DP 03 | 20pcs | |||||||
PCA LAB-AGAR™ / VRBL LAB-AGAR™ | DP 04 | 20pcs | |||||||
NUTRIENT LAB-AGAR™ / NUTRIENT LAB-AGAR™ with TTC | DP 05 | 20pcs | |||||||
PCA LAB-AGAR™/ VRBG LAB-AGAR™ | DP 06 | 20pcs | |||||||
PCA LAB-AGAR™/ PCA LAB-AGAR™ | DP 07 | 20pcs | |||||||
PCA LAB-AGAR™/ TSA LAB-AGAR™ w. TWEEN and LETHEEN | DP 08 | 20pcs | |||||||
VRBG LAB-AGAR™ / VRBG LAB-AGAR™ | DP 09 | 20pcs | |||||||
SABOURAUD w. CHLORAMPHENICOL LAB-AGAR™/ SABOURAUD w. CHLORAMPHENICOL LAB-AGAR™ | DP 10 | 20pcs | |||||||
DE NEUTRAL LAB-AGAR™/ DE NEUTRAL LAB-AGAR™ | DP 11 | 20pcs | |||||||
CLED LAB-AGAR™/ Mac CONKEY LAB-AGAR™ | DP 12 | 20pcs | |||||||
Mac CONKEY LAB-AGAR™ / CETRIMIDE LAB-AGAR™ | DP 13 | 20pcs | |||||||
VRBG LAB-AGAR™/ TBX LAB-AGAR™ | DP 15 | 20pcs |
Microbank ® – ready-to -use system designed to greatly simplify the storage and retrieval of bacterial culturesMicrobank ® – systeme prét ŕa l’emploi conçu pour simplifier considérablement le stockage et la récupération des cultures bactériennes
Products | Cat. No. | Package | |||||||
Microbank ® – Mix ( 16 vials x5 colors) | PL.170/M | 80 vials | |||||||
Microbank ® – blue | 3211-microbank–blue.html”>PL.170/B | 80 vials | |||||||
Microbank ® – green | 3212-microbank-green.html”>PL.170/G | 80 vials | |||||||
Microbank ® – red | PL.170/R | 80 vials | |||||||
Microbank ® – yellow | PL.170/Y | 80 vials | |||||||
Microbank ® – light blue | PL.170/LB | 80 vials | |||||||
Cryblock Insulated Aluminium Block – aluminium | PL.155-1 | 1 pcs /20 vials | |||||||
Aluminium Cryocanes | PL.166 | 12 pcs | |||||||
Microbank ® Freezer Storage Box | PL.169/B-1 | 1 pcs /80 vial |
McFarland SetEnsemble McFarland
Products | Cat. No. | Package | |||||||
McFarland Standard – Set of 0.5-4.0 | SD 2350 | 10 ml x 5 | |||||||
McFarland Standard 0.5 | SD 2300 | 10 ml | |||||||
McFarland Standard 1.0 | SD 2301 | 10 ml | |||||||
McFarland Standard 2.0 | SD 2302 | 10 ml | |||||||
McFarland Standard 3.0 | SD 2303 | 10 ml | |||||||
McFarland Standard 4.0 | SD 2304 | 10 ml |
Reference Strainsfirst generation cultures (a single subculture from the parent strain). The numbers in the discs are in the region of 106 to 109Souches de référence – cultures de premi re génération (une seule sous-culture de la souche parente). Les numéros dans les disques sont dans la région de 106 109
Cat.no | Micro-organism Name | Strain Designation | WDCM Number | number of discs in vial | cat.no | number of discs in vial | ||||||
MM94-10 | Aspergillus brasiliensis | NCPF 2275 / ATCC® 16404 | 00053 | 10 | ||||||||
MM21-10 | Bacillus cereus | NCTC 10320 / ATCC® 9634 | 00001 | 10 | ||||||||
MM86-10 | Bacillus cereus | NCTC 7464 / ATCC® 10876 | 10 | MM86-25 | 25 | |||||||
MM29-10 | Bacillus subtilis | NCTC 10400 / ATCC® 6633 | 00003 | 10 | MM29-25 | 25 | ||||||
MM44-10 | Bacteroides fragilis | NCTC 9343 / ATCC® 25285 | 10 | |||||||||
MM70-10 | Burkholderia cepacia | NCTC 10661 / ATCC® 17759 | 10 | |||||||||
MM36-10 | Campylobacter jejuni | NCTC 11351 / ATCC®33560 | 10 | |||||||||
MM82-10 | Campylobacter jejuni | NCTC 11322 / ATCC® 29428 | 00156 | 10 | ||||||||
MM28-10 | Candida albicans | NCPF 3255 / ATCC® 2091 | 00055 | 10 | MM28-25 | 25 | ||||||
MM42-10 | Candida albicans | NCPF 317.509 / ATCC® 10231 | 00054 | 10 | MM42-25 | 25 | ||||||
MM53-10 | Candida crusei | NCPF 3953 / ATCC® 6258 | 10 | |||||||||
MM54-10 | Candida parapsilosis | NCPF 8334 / ATCC® 22019 | 10 | |||||||||
MM69-10 | Candida glabrata | NCPF 3309 / ATCC® 2001 | 10 | |||||||||
MM71-10 | Candida guilliermondii NCPF 3099 / ATCC® 5276 | NCPF 3099 / ATCC® 5276 | 10 | |||||||||
MM72-10 | Candida lusitaniae NCPF 3954 | NCPF 3954 | 10 | |||||||||
MM90-10 | Candida tropicalis NCPF 3290 / ATCC® 44508 | NCPF 3290 / ATCC® 44508 | 10 | |||||||||
MM27-10 | Citrobacter freundii | NCTC 9750 / ATCC® 8090 | 10 | |||||||||
MM45-10 | Clostridium perfringens | NCTC 8237 / ATCC® 13124 | 00007 | 10 | ||||||||
MM31-10 | Clostridium sporogenes | NCTC 532 / ATCC® 19404 | 00008 | 10 | ||||||||
MM26-10 | Enterobacter aerogenes | NCTC 10006 / ATCC® 13048 | 10 | MM26-25 | 25 | |||||||
MM01-10 | Enterobacter cloacae | NCTC 13380 / ATCC® 23355 | 00082 | 10 | ||||||||
MM51-10 | Enterobacter cloacae | NCTC 13406 | 10 | |||||||||
MM17-10 | Enterococcus faecalis | NCTC 775 / ATCC® 19433 | 00009 | 10 | MM17-25 | 25 | ||||||
MM18-10 | Enterococcus faecalis | NCTC 12697 / ATCC® 29212 | 00087 | 10 | MM18-25 | 25 | ||||||
MM52-10 | Enterococcus faecalis | NCTC 13379 / ATCC® 51299 | 00085 | 10 | ||||||||
MM35-10 | Enterococcus hirae | NCTC13383 /ATCC® 10541 | 00011 | 10 | ||||||||
MM02-10 | Escherichia coli | NCTC 12241 / ATCC® 25922 | 00013 | 10 | MM02-25 | 25 | ||||||
MM24-10 | Escherichia coli | NCTC 11954 / ATCC® 35218 | 10 | MM24-25 | 25 | |||||||
MM33-10 | Escherichia coli | NCTC10418 / ATCC® 10536 | 10 | MM33-25 | 25 | |||||||
MM38-10 | Escherichia coli | NCTC 12923 / ATCC® 8739 | 00012 | 10 | MM63-25 | 25 | ||||||
MM63-10 | Escherichia coli | NCTC 11560 | 10 | |||||||||
MM75-10 | Escherichia coli | NCTC 9001 / ATCC® 117.5075 | 00090 | 10 | ||||||||
MM34-10 | Escherichia coli | NCTC 13846 | 10 | |||||||||
MM57-10 | Escherichia coli | NCTC 13476 Class B IMP enzymes | 10 | |||||||||
MM93-10 | Escherichia coli O157 non-toxigenic | NCTC 12900 / ATCC® 700728 | 00014 | 10 | MM93-25 | 25 | ||||||
MM81-10 | Haemophilus influenzae | NCTC 12699 / ATCC® 49247 | 10 | |||||||||
MM37-10 | Haemophilus influenzae | NCTC 12975 / ATCC® 49766 | 10 | |||||||||
MM98-10 | Haemophilus influenzae | NCTC 11931 | 10 | |||||||||
MM100-10 | Haemophilus influenzae | NCTC 8468 / ATCC® 9334 | 10 | |||||||||
MM88-10 | Klebsiella aerogenes | NCTC 9528 | 10 | |||||||||
MM04-10 | Klebsiella pneumoniae | NCTC 9633 / ATCC® 13883 | 00097 | 10 | MM04-25 | 25 | ||||||
MM83-10 | Klebsiella pneumoniae | NCTC 13368 / ATCC® 700603 | 10 | |||||||||
MM58-10 | Klebsiella pneumoniae (CRE) | NCTC 13438 Class A KPC (Klebsiella pneumoniae carbapenemase) enzymes | 10 | |||||||||
MM55-10 | Klebsiella pneumoniae (CRE) | NCTC 13440 Class B VIM (Verona Integron-encoded metallo-beta-lactamase) enzymes | 10 | |||||||||
MM56-10 | Klebsiella pneumoniae (CRE) | NCTC 13443 Class B NDM (New Delhi metallo-beta-lactamase) enzymes | 10 | |||||||||
MM76-10 | Lactobacillus brevis | NCTC 13386 / ATCC® 8287 | 10 | |||||||||
MM08-10 | Legionella pneumophila serogroup 1 | NCTC 11192 / ATCC® 33152 | 10 | |||||||||
MM92-10 | Listeria innocua | NCTC 11288 / ATCC® 33090 | 00017 | 10 | ||||||||
MM48-10 | Listeria monocytogenes | NCTC 7973 / ATCC® 35152 | 00109 | 10 | MM48-25 | 25 | ||||||
MM77-10 | Listeria monocytogenes | NCTC 13372 ATCC® 7644 | 10 | |||||||||
MM87-10 | Listeria monocytogenes | NCTC 11994 | 00019 | 10 | ||||||||
MM47-10 | Listeria monocytogenes | NCTC 10527 / ATCC® 13932 | 10 | |||||||||
MM05-5 | Neisseria gonorrhoeae | NCTC 8375 / ATCC® 19424 | 5 | |||||||||
MM96-5 | Neisseria gonorrhoeae | NCTC 12700 / ATCC® 49226 | 5 | |||||||||
MM22-10 | Proteus mirabilis | NCTC® 11938 | 00023 | 10 | ||||||||
MM43-10 | Proteus mirabilis | NCTC 13376 / ATCC® 14153 | 10 | |||||||||
MM68-10 | Proteus mirabilis | NCTC 10975 | 10 | |||||||||
MM09-10 | Proteus vulgaris | NCTC 417.505 / ATCC® 13315 | 10 | MM09-25 | 25 | |||||||
MM10-10 | Pseudomonas aeruginosa | NCTC 12903 / ATCC® 27853 | 00025 | 10 | MM10-25 | 25 | ||||||
MM40-10 | Pseudomonas aeruginosa | NCTC 12924 / ATCC® 9027 | 10 | MM40-25 | 25 | |||||||
MM41-10 | Pseudomonas aeruginosa | NCTC 13359 / ATCC® 15442 | 10 | |||||||||
MM65-10 | Pseudomonas aeruginosa | NCTC 10662 / ATCC® 25668 | 00114 | 10 | ||||||||
MM97-10 | Rhodococcus equi | NCTC 1621 / ATCC® 6939 | 00028 | 10 | ||||||||
MM73-10 | Saccharomyces cerevisiae | NCPF 3178 | 10 | MM73-25 | 25 | |||||||
MM50-10 | Saccharomyces cerevisiae | NCTC 10716/ATCC 9763/ | 00058 | 10 | ||||||||
MM84-10 | Salmonella Nottingham | NCTC 7832 | 10 | |||||||||
MM89-10 | Salmonella Poona | NCTC 4840 | 10 | MM89-25 | 25 | |||||||
MM11-10 | Salmonella Typhimurium | NCTC 12023/ ATCC® 14028 | 00031 | 10 | MM11-25 | 25 | ||||||
MM62-10 | Salmonella Enteritidis | NCTC 12694 / ATCC® 13076 | 00030 | 10 | ||||||||
MM12-10 | Serratia marcescens | NCTC 13382 / ATCC® 8100 | 10 | |||||||||
MM13-10 | Staphylococcus aureus | NCTC12981 / ATCC® 25923 | 00034 | 10 | MM13-25 | 25 | ||||||
MM14-10 | Staphylococcus aureus | NCTC 12973 / ATCC® 29213 | 00131 | 10 | MM14-25 | 25 | ||||||
MM30-10 | Staphylococcus aureus | NCTC 7447 / ATCC® 6538P | 00033 | 10 | MM30-25 | 25 | ||||||
MM46-10 | Staphylococcus aureus | NCTC 10788 / ATCC® 6538 | 00032 | 10 | MM46-25 | 25 | ||||||
MM64-10 | Staphylococcus aureus (MRSA) | NCTC 12493 | 10 | |||||||||
MM85-10 | Staphylococcus aureus | NCTC 6571 / ATCC® 9144 | 00035 | 10 | ||||||||
MM91-10 | Staphylococcus aureus (MRSA) | NCTC 13373 / ATCC® 43300 | 10 | |||||||||
MM15-10 | Staphylococcus epidermidis | NCTC 13360 / ATCC® 12228 | 00036 | 10 | MM15-25 | 25 | ||||||
MM16-10 | Streptococcus agalactiae | NCTC 8181 / ATCC® 13813 | 10 | |||||||||
MM60-10 | Strepococcus dysgalactiae subsp. equisimilis | NCTC® 13762 | 10 | |||||||||
MM19-10 | Streptococcus pneumoniae | NCTC 12695 /ATCC® 6303 | 10 | MM19-25 | 25 | |||||||
MM95-10 | Streptococcus pneumoniae | NCTC 12977 /ATCC® 49619 | 10 | |||||||||
MM20-10 | Streptococcus pyogenes | NCTC 12696 /ATCC® 19615 | 10 | MM20-25 | 25 | |||||||
MM06-10 | Vibrio parahaemolyticus | NCTC 10885 | 00185 | 10 | ||||||||
MM80-10 | Yersinia enterocolitica | NCTC 12982 / ATCC® 9610 | 00038 | 10 | MM80-25 | 25 |